Banh Trang Nuong

Name: Banh Trang Nuong
Yield: 3 servings
Cuisine: Vietnamese
Ingredients: 1 sheet rice paper; 1 egg, beaten; 2 tbsp dried shrimp; 2 tbsp scallion, chopped

Bánh Tráng Nướng/bahn chahng nuhng/

Also known as: Vietnamese Pizza

About this dish

A grilled rice paper topped with egg, dried shrimp, and scallion, often called Vietnamese pizza.

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Ingredients

🌾1 sheet rice paper

🥚1 egg, beaten

🍤2 tbsp dried shrimp

🧅2 tbsp scallion, chopped

Method

Serves 3

Lay the rice paper flat over a grill or open flame.

Spread beaten egg thinly over the rice paper.

Sprinkle with dried shrimp, scallion, and a little chili sauce.

Grill until the egg sets and the rice paper turns crisp.

Fold or roll and serve hot.

✓ What Makes it Authentic

Bánh tráng nướng is a popular Vietnamese street snack, nicknamed 'Vietnamese pizza' for its round, topped, grilled shape.

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