Buñuelos Colombianos

Name: Buñuelos Colombianos
Yield: 2 servings
Cuisine: Colombian
Ingredients: 300g fresh cheese, grated; 1 cup cornstarch; 1/2 cup masarepa (cornmeal); 2 eggs

Buñuelos/boo-NYWEH-lohs/

About this dish

Deep-fried cheese bread balls, crispy outside and chewy within, a Christmas favorite.

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Ingredients

🧀300g fresh cheese, grated

🌽1 cup cornstarch

🌾1/2 cup masarepa (cornmeal)

🥚2 eggs

Method

Serves 2

Mix grated cheese, cornstarch, cornmeal, and eggs into a soft dough.

Shape into small balls.

Deep fry over medium heat, turning frequently, until puffed and golden throughout.

Drain and serve warm.

Enjoy alongside natilla for a traditional Christmas pairing.

✓ What Makes it Authentic

Buñuelos colombianos are a traditional Christmas season treat, made from a distinctive cheese-based dough.

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