Cochinita Pibil Tacos

Name: Cochinita Pibil Tacos
Yield: 4 servings
Cuisine: Mexican
Ingredients: Corn tortillas; Cochinita pibil pork, shredded; Pickled red onion; Lime wedges

Tacos de Cochinita/TAH-kohs deh koh-chee-NEE-tah/

Photo: Wikimedia Commons

About this dish

Slow-roasted achiote pork, distinct from the whole roast, served specifically as tacos with pickled onion.

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Ingredients

🌽Corn tortillas

🥩Cochinita pibil pork, shredded

🧅Pickled red onion

🍋Lime wedges

Method

Serves 4

Warm the corn tortillas on a griddle.

Pile shredded cochinita pibil pork onto each tortilla.

Top with pickled red onion.

Serve with a wedge of lime and salsa.

✓ What Makes it Authentic

While cochinita pibil is the roast itself, serving it specifically as street-style tacos with a squeeze of lime is its most common everyday form.

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