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Cong You Ban Mian

葱油拌面/tsong yo ban myen/
Also known as: Scallion Oil Noodles
Cong You Ban Mian
About this dish

Noodles tossed simply in fragrant scallion oil and light soy sauce, a Shanghainese comfort dish.

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Ingredients
🍜400g fresh wheat noodles
🧅2 cups scallions, chopped
🫒1/2 cup oil
🍶3 tbsp soy sauce
Method
Serves 2
1
Slowly fry the chopped scallions in oil until deeply browned and fragrant, then strain.
2
Mix the infused scallion oil with soy sauce and a little sugar.
3
Cook the noodles until al dente and drain well.
4
Toss the hot noodles with the scallion oil sauce.
5
Top with the crispy fried scallion bits and serve.
✓ What Makes it Authentic

Cong you ban mian is a traditional Shanghainese noodle dish, celebrated for its deceptively simple scallion oil flavor.

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