About this dish
A layered dish of crisp fried bread, rice, and meat, topped with a garlicky vinegar tomato sauce.
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Ingredients
🍞2 pita breads, torn and fried until crisp
🍚2 cups cooked rice
🥩500g beef or lamb, cooked and sliced
🧄4 cloves garlic, minced
🍶3 tbsp vinegar
🍅1 cup tomato sauce
Method
Serves 21
Layer the crisp fried bread in the base of a serving dish.2
Top with a layer of cooked rice.3
Fry garlic briefly, then stir in vinegar and tomato sauce to make the sauce.4
Pour the garlic tomato sauce over the rice.5
Top with sliced meat and any reserved cooking broth before serving.✓ What Makes it Authentic
Fattah is a traditional Egyptian dish, often prepared for celebrations such as Eid, notable for its distinctive layered presentation.
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