Ghanaian Fried Rice

Name: Ghanaian Fried Rice
Yield: 2 servings
Cuisine: Ghanaian
Ingredients: 3 cups cooked rice; 1 carrot, diced; 1/2 cup green peas; 2 tbsp soy sauce

Fried Rice/fride rys/

About this dish

Rice stir-fried with mixed vegetables and a savory seasoning, a popular party dish.

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Ingredients

🍚3 cups cooked rice

🥕1 carrot, diced

🫘1/2 cup green peas

🍶2 tbsp soy sauce

Method

Serves 2

Stir-fry carrot and peas in oil until just tender.

Add the cooked rice and toss to combine.

Season with soy sauce and curry powder.

Stir-fry until heated through and well combined.

Serve with grilled chicken or fish.

✓ What Makes it Authentic

Ghanaian jollof and fried rice are staples at parties and celebrations, with fried rice offering a lighter alternative.

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