Hasa

Name: Hasa
Yield: 2 servings
Cuisine: Saudi Arabian
Ingredients: 1.5 cups red lentils; 1 onion, chopped; 1 carrot, chopped; 1 lemon, for serving

حساء/HAH-sah/

Also known as: Saudi Lentil Soup

About this dish

A warming lentil soup blended smooth and finished with a squeeze of lemon.

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Ingredients

🫘1.5 cups red lentils

🧅1 onion, chopped

🥕1 carrot, chopped

🍋1 lemon, for serving

Method

Serves 2

Sauté onion and carrot until softened.

Add lentils, cumin, and enough water or stock to cover generously.

Simmer until the lentils are very soft, about 25 minutes.

Blend until smooth.

Serve hot with a squeeze of lemon and fried onion.

✓ What Makes it Authentic

Hasa is a traditional Saudi lentil soup, commonly served to break the fast during Ramadan.

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