Inarizushi

Name: Inarizushi
Yield: 2 servings
Cuisine: Japanese
Ingredients: 3 cups sushi rice, seasoned; 10 seasoned fried tofu pouches (aburaage); 2 tbsp toasted sesame seeds

いなり寿司/ee-nah-ree soo-shee/

Also known as: Inari Sushi, Inari, Tofu Pocket Sushi

About this dish

Sweet, seasoned tofu pouches stuffed with vinegared sushi rice.

📍 Find the best Inarizushi near me

AI-powered — Google, TripAdvisor and food blogs

Ingredients

🍚3 cups sushi rice, seasoned

🫘10 seasoned fried tofu pouches (aburaage)

🌿2 tbsp toasted sesame seeds

Method

Serves 2

Simmer the tofu pouches in soy sauce, sugar, and dashi until sweet and tender.

Let the pouches cool and gently squeeze out excess liquid.

Mix sesame seeds into the seasoned sushi rice.

Fill each pouch with a portion of rice, folding the top closed.

Arrange on a plate and serve at room temperature.

✓ What Makes it Authentic

Inarizushi is a popular, easy-to-make Japanese sushi variety, named after the fox deity associated with fried tofu.

User Reviews

No reviews yet — be the first!

Members can create lists, save favourites and get recommendations.

🌍 Food Vlogs

Eating and cooking it at the source

🌍

No videos yet

What To Eat

The World's Food Guide