Khao Tom Mud

Name: Khao Tom Mud
Yield: 3 servings
Cuisine: Thai
Ingredients: 500g glutinous rice, soaked overnight; 400ml coconut milk; 100g sugar and 1 tsp salt; 4 small ripe bananas, halved lengthways; Black beans, cooked (optional); Banana leaves and string

ข้าวต้มมัด/kao tom MUD/

Also known as: Khao Tom Mat, Thai Sticky Rice and Banana, Khao Tom Pad

About this dish

Sticky rice cooked in coconut milk and wrapped around a sweet banana, then steamed in banana leaves.

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Ingredients

🍚500g glutinous rice, soaked overnight

🥥400ml coconut milk

🍬100g sugar and 1 tsp salt

🍌4 small ripe bananas, halved lengthways

🫘Black beans, cooked (optional)

🍃Banana leaves and string

Method

Serves 3

Stir-fry the drained rice with the coconut milk, sugar and salt until the liquid is absorbed.

Lay a spoonful of rice on a banana leaf, put a banana piece on top and cover with more rice.

Fold the leaf into a neat parcel.

Tie two parcels together with string.

Steam for 45 minutes and serve warm or at room temperature.

✓ What Makes it Authentic

Khao tom mat is made for merit-making ceremonies and festivals such as Ok Phansa, tied in pairs as offerings for monks.

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