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Kompot

Kompot/KOM-pot/
Kompot
About this dish

A lightly sweetened fruit drink made by simmering fresh or dried fruit in water.

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Ingredients
🍓500g mixed fruit (berries, plums, or apples)
🍬1/2 cup sugar
🫙6 cups water
🌰1 cinnamon stick (optional)
Method
Serves 2
1
Combine fruit, sugar, and water in a large pot.
2
Bring to a gentle simmer and cook until the fruit softens and releases its flavor.
3
Strain if a clear drink is desired, or leave the fruit in.
4
Chill thoroughly.
5
Serve cold alongside a meal.
✓ What Makes it Authentic

Kompot is a traditional Polish fruit drink, commonly served alongside meals rather than as a dessert.

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