Kotopoulo Lemonato

Name: Kotopoulo Lemonato
Yield: 3 servings
Cuisine: Greek
Ingredients: 1 whole chicken, cut into pieces; 4 potatoes, quartered; 3 lemons, juiced; 1 tbsp dried oregano

Κοτόπουλο Λεμονάτο/koh-TOH-poo-loh leh-moh-NAH-toh/

Also known as: Greek Lemon Chicken

About this dish

Chicken braised with potatoes in a bright lemon and oregano sauce.

📍 Find the best Kotopoulo Lemonato near me

AI-powered — Google, TripAdvisor and food blogs

Ingredients

🍗1 whole chicken, cut into pieces

🥔4 potatoes, quartered

🍋3 lemons, juiced

🌿1 tbsp dried oregano

Method

Serves 3

Brown the chicken pieces in olive oil.

Add potatoes, lemon juice, oregano, and enough water to partly cover.

Cover and simmer until the chicken and potatoes are tender.

Uncover and let the sauce reduce slightly.

Serve hot with the lemony pan juices.

✓ What Makes it Authentic

Kotopoulo lemonato is a classic Greek home-cooked chicken dish, defined by its generous use of fresh lemon.

User Reviews

No reviews yet — be the first!

Members can create lists, save favourites and get recommendations.

🌍 Food Vlogs

Eating and cooking it at the source

🌍

No videos yet

What To Eat

The World's Food Guide