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Saudi Arabian Cuisine ↗

Mafroukeh

مفروكة/maf-ROO-kah/
Mafroukeh
About this dish

A sweet date and flour dessert paste, cooked with ghee until rich and fragrant.

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Ingredients
🌴2 cups dates, mashed
🌾1 cup flour
🧈1/2 cup ghee
🌿1/2 tsp cardamom
Method
Serves 3
1
Toast the flour in ghee until lightly golden and fragrant.
2
Mix in the mashed dates and cardamom.
3
Cook, stirring constantly, until the mixture forms a smooth, thick paste.
4
Press into a shallow dish and smooth the top.
5
Cool slightly and cut into squares to serve.
✓ What Makes it Authentic

Mafroukeh is a traditional Saudi sweet, made by slowly cooking flour and dates together into a rich confection.

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