Malaysian Apam Balik

Name: Malaysian Apam Balik
Yield: 3 servings
Cuisine: Malaysian
Ingredients: 2 cups flour; 1 tsp yeast; 1/2 cup crushed peanuts; 1/4 cup sweet corn

Apam Balik/AH-pahm BAH-lik/

About this dish

A thick, folded pancake filled with crushed peanuts, sweet corn, and sugar.

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Ingredients

🌾2 cups flour

🫙1 tsp yeast

🥜1/2 cup crushed peanuts

🌽1/4 cup sweet corn

Method

Serves 3

Mix flour, yeast, and water into a batter; let rise for 30 minutes.

Pour the batter into a hot, lightly oiled pan and spread thin.

Cook until bubbles form and the base is set.

Sprinkle with crushed peanuts, sugar, and corn.

Fold in half and slice to serve.

✓ What Makes it Authentic

Apam balik is a popular Malaysian street snack, valued for its crisp edges and warm, nutty filling.

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