Martabak Manis

Name: Martabak Manis
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 2 cups flour; 1 tsp yeast; 1/2 cup chocolate sprinkles; 1/2 cup grated cheese

Martabak Manis/MAR-tah-bahk MAH-nis/

About this dish

A thick, fluffy sweet pancake folded around chocolate, cheese, and condensed milk.

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Ingredients

🌾2 cups flour

🫙1 tsp yeast

🍫1/2 cup chocolate sprinkles

🧀1/2 cup grated cheese

Method

Serves 4

Mix flour, yeast, and milk into a batter and let rise until bubbly.

Pour the batter into a hot, thick pan and cook until holes form on the surface.

Cover and cook until the top is set and spongy.

Add butter, chocolate sprinkles, and cheese while still in the pan.

Fold in half and slice to serve.

✓ What Makes it Authentic

Martabak manis is a beloved Indonesian street food dessert, valued for its thick, spongy texture and generous sweet fillings.

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