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Ugandan Cuisine ↗

Muchomo

Muchomo/moo-CHOH-moh/
Muchomo
About this dish

Skewered grilled meat, usually beef or goat, seasoned simply and cooked over open coals.

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Ingredients
🥩500g beef or goat, cubed
🧂Salt to taste
🌶️Chili salt, for serving
Method
Serves 2
1
Season the meat cubes with salt.
2
Thread onto skewers.
3
Grill over hot coals, turning frequently, until charred and cooked through.
4
Serve hot with a side of chili salt for dipping.
✓ What Makes it Authentic

Muchomo is a popular Ugandan street food, commonly sold by roadside grills and enjoyed as an evening snack.

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