Nam Tok

Name: Nam Tok
Yield: 2 servings
Cuisine: Thai
Ingredients: 500g beef or pork, grilled and sliced; 2 tbsp roasted rice powder; 1/4 cup lime juice; 1/2 cup mint leaves

น้ำตก/nam tok/

Also known as: Thai Waterfall Salad

About this dish

Grilled beef or pork sliced thin and tossed with roasted rice powder, lime, and herbs.

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Ingredients

🥩500g beef or pork, grilled and sliced

🌾2 tbsp roasted rice powder

🍋1/4 cup lime juice

🌿1/2 cup mint leaves

Method

Serves 2

Grill the meat until charred outside and cooked through.

Slice thinly against the grain.

Toss the sliced meat with roasted rice powder, lime juice, and fish sauce.

Add fresh mint and chile flakes.

Serve with sticky rice and fresh vegetables.

✓ What Makes it Authentic

Nam tok is a traditional Isaan-style Thai salad, similar to larb but featuring sliced rather than minced meat.

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