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Ghanaian Cuisine ↗

Nkate Cake

Nkate Cake/en-KAH-teh keyk/
Also known as: Peanut Brittle
Nkate Cake
About this dish

Crunchy caramelized peanut brittle, a simple, beloved Ghanaian snack.

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Ingredients
🥜2 cups peanuts, roasted
🍬1 cup sugar
🫙1/4 cup water
Method
Serves 2
1
Melt sugar with water in a pan until it turns a deep amber caramel.
2
Quickly stir in the roasted peanuts.
3
Pour the mixture onto a greased surface and spread thin.
4
Let cool completely until hardened.
5
Break into pieces to serve.
✓ What Makes it Authentic

Nkate cake is a traditional Ghanaian peanut brittle, a popular sweet street snack found across the country.

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