NZ Cheese Rolls

Name: NZ Cheese Rolls
Yield: 4 servings
Cuisine: New Zealand
Ingredients: 8 slices white bread, crusts removed; 2 cups grated cheese; 1 packet onion soup mix; 1/2 cup evaporated milk

Cheese Rolls/cheez rohlz/

About this dish

Grated cheese and onion soup mix rolled inside soft white bread, grilled until crispy and molten.

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Ingredients

🍞8 slices white bread, crusts removed

🧀2 cups grated cheese

🧅1 packet onion soup mix

🥛1/2 cup evaporated milk

Method

Serves 4

Mix grated cheese with onion soup mix and evaporated milk into a thick paste.

Flatten each slice of bread with a rolling pin.

Spread the cheese mixture along one edge and roll up tightly.

Grill under a broiler, turning, until golden and crisp on all sides.

Serve hot.

✓ What Makes it Authentic

Cheese rolls are a beloved South Island New Zealand snack, especially associated with Southland, historically served at social gatherings.

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