Pain Patate

Name: Pain Patate
Yield: 3 servings
Cuisine: Haitian
Ingredients: 1kg sweet potato, grated; 1 cup coconut milk; 1/2 cup raisins; 1 tsp cinnamon and nutmeg

Pain Patate/pan pah-TAHT/

Also known as: Sweet Potato Bread

About this dish

A dense, spiced sweet potato bread pudding, studded with raisins, a beloved Haitian dessert.

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Ingredients

🍠1kg sweet potato, grated

🥥1 cup coconut milk

🍇1/2 cup raisins

🌰1 tsp cinnamon and nutmeg

Method

Serves 3

Grate the sweet potato finely.

Mix with coconut milk, sugar, spices, and raisins.

Pour into a greased baking dish.

Bake at 180°C (350°F) until set and firm.

Cool slightly and slice to serve.

✓ What Makes it Authentic

Pain patate is a traditional Haitian dessert, made from grated sweet potato and warm spices.

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