About this dish
A dense, savory cornbread made with cheese and yogurt, baked until golden.
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Ingredients
🌽2 cups cornmeal
🌾1 cup flour
🧀1 cup feta cheese, crumbled
🥛1 cup yogurt
🥚3 eggs
Method
Serves 41
Mix cornmeal, flour, and a leavening agent together.2
Whisk in yogurt, eggs, and a little oil.3
Fold in crumbled feta cheese.4
Pour into a greased baking dish.5
Bake at 200°C (400°F) for about 30-35 minutes until golden and firm.✓ What Makes it Authentic
Proja is a traditional Serbian cornbread, valued for its simple ingredients and satisfying, dense texture.
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