Racuchy

Name: Racuchy
Yield: 2 servings
Cuisine: Polish
Ingredients: 1.5 cups flour; 2 apples, diced; 1 cup milk; 2 eggs

Racuchy/rah-TSOO-khee/

Also known as: Polish Apple Pancakes

About this dish

Small, fluffy apple pancakes, fried until golden and dusted with sugar.

📍 Find the best Racuchy near me

AI-powered — Google, TripAdvisor and food blogs

Ingredients

🌾1.5 cups flour

🍎2 apples, diced

🥛1 cup milk

🥚2 eggs

Method

Serves 2

Whisk flour, milk, and eggs into a thick batter.

Fold in diced apple.

Drop spoonfuls of batter into a hot, oiled pan.

Fry until golden on both sides.

Dust with powdered sugar and serve warm.

✓ What Makes it Authentic

Racuchy are a traditional Polish pancake, commonly made with apple pieces folded into the batter.

User Reviews

No reviews yet — be the first!

Members can create lists, save favourites and get recommendations.

🌍 Food Vlogs

Eating and cooking it at the source

🌍

No videos yet