Riz Casimir

Name: Riz Casimir
Yield: 2 servings
Cuisine: Swiss
Ingredients: 3 cups rice; 500g chicken or veal, cubed; 1 cup pineapple, cubed; 2 tbsp curry powder

Riz Casimir/ree kah-zee-MEER/

About this dish

Curried rice topped with fruit and meat in a creamy sauce, a Swiss take on curry.

📍 Find the best Riz Casimir near me

AI-powered — Google, TripAdvisor and food blogs

Ingredients

🍚3 cups rice

🍗500g chicken or veal, cubed

🍍1 cup pineapple, cubed

🌿2 tbsp curry powder

Method

Serves 2

Cook the rice until fluffy.

Sauté the meat with curry powder until browned.

Make a light cream sauce and combine with the meat and pineapple.

Simmer briefly until the sauce thickens slightly.

Serve the curry over rice with extra fruit garnish.

✓ What Makes it Authentic

Riz Casimir is a distinctly Swiss curry dish, created in the mid-20th century and remaining a nostalgic restaurant favorite.

User Reviews

No reviews yet — be the first!

Members can create lists, save favourites and get recommendations.

🌍 Food Vlogs

Eating and cooking it at the source

🌍

No videos yet

What To Eat

The World's Food Guide