Sirene po Shopski

Name: Sirene po Shopski
Yield: 3 servings
Cuisine: Bulgarian
Ingredients: 300g Bulgarian white cheese (sirene); 2 tomatoes, sliced; 1 roasted pepper, sliced; 4 eggs

Сирене по Шопски/SEE-reh-neh poh SHOP-skee/

About this dish

Baked cheese and vegetables topped with a cracked egg, served bubbling in a clay dish.

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Ingredients

🧀300g Bulgarian white cheese (sirene)

🍅2 tomatoes, sliced

🫑1 roasted pepper, sliced

🥚4 eggs

Method

Serves 3

Layer sliced tomato and roasted pepper in individual clay dishes.

Top with crumbled sirene cheese.

Crack an egg over each dish.

Bake at 200°C (400°F) until the cheese softens and the egg sets.

Serve bubbling hot straight from the oven.

✓ What Makes it Authentic

Sirene po shopski is a traditional Bulgarian baked dish, combining Bulgarian white cheese with vegetables and egg.

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