Suan La Fen

Name: Suan La Fen
Yield: 4 servings
Cuisine: Chinese
Ingredients: 300g sweet potato starch noodles; 3 tbsp chili oil; 3 tbsp black vinegar; 1/4 cup crushed peanuts

酸辣粉/swan lah fen/

Also known as: Hot and Sour Noodles

About this dish

Chewy sweet potato starch noodles in a hot and sour, chile-laced broth.

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Ingredients

🍜300g sweet potato starch noodles

🌶️3 tbsp chili oil

🍶3 tbsp black vinegar

🥜1/4 cup crushed peanuts

Method

Serves 4

Soak the sweet potato noodles until softened, then boil briefly.

Mix chili oil, black vinegar, soy sauce, and garlic for the sauce.

Toss the noodles in the sauce.

Top with crushed peanuts, cilantro, and pickled vegetables.

Serve warm or at room temperature.

✓ What Makes it Authentic

Suan la fen is a popular Chinese street food noodle dish, known for its distinctive hot and sour flavor profile.

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