Yukgaejang

Name: Yukgaejang
Yield: 3 servings
Cuisine: Korean
Ingredients: 500g beef brisket; 3 tbsp gochugaru; 1 cup fernbrake (gosari); 1 cup glass noodles

육개장/yook-gae-jang/

Also known as: Spicy Beef Soup

About this dish

A spicy, hearty beef and vegetable soup with fernbrake and glass noodles.

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Ingredients

🥩500g beef brisket

🌶️3 tbsp gochugaru

🥬1 cup fernbrake (gosari)

🍜1 cup glass noodles

Method

Serves 3

Simmer the beef until tender, then shred and reserve the broth.

Season the broth with gochugaru and garlic.

Add fernbrake, bean sprouts, and shredded beef.

Simmer until well combined.

Add glass noodles in the last few minutes and serve hot.

✓ What Makes it Authentic

Yukgaejang is a well-known spicy Korean soup, valued for its complex combination of vegetables and shredded beef.

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