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Yum Mama

ยำมาม่า/yum mah-MAH/
Also known as: Yam Mama, Thai Instant Noodle Salad, Spicy Instant Noodle Salad
Yum Mama
About this dish

A spicy, sour salad of instant noodles tossed with minced pork, prawns, tomato, onion, celery, lime and chilli.

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Ingredients
🍜2 packs instant noodles (seasoning sachets optional)
🐖100g minced pork
🦐6 prawns, peeled
🍅1 tomato and 1/2 onion, sliced
🌿Chinese celery and spring onion, chopped
🌶️3 bird's eye chillies and 1 garlic clove, pounded
🍋Juice of 2 limes, 2 tbsp fish sauce and 1 tsp sugar
Method
Serves 3
1
Cook the noodles for 2 minutes, then drain.
2
Blanch the pork and prawns in boiling water until cooked, then drain.
3
Mix the chillies, garlic, lime juice, fish sauce, sugar and a little of the noodle seasoning.
4
Toss the noodles, pork and prawns with the dressing.
5
Add the tomato, onion, celery and spring onion and serve straight away.
✓ What Makes it Authentic

Yum mama is a hugely popular Thai student and drinking snack, named after the country's best-known brand of instant noodles.

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