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Zambian Beef Samosa

Samosa/sah-MOH-sah/
Zambian Beef Samosa
About this dish

Crisp fried triangular pastries filled with spiced minced beef.

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Ingredients
🌾10 samosa wrappers
🥩300g ground beef
🧅1 onion, chopped
🌰1 tsp curry powder
Method
Serves 2
1
Cook the ground beef with onion and curry powder until well seasoned.
2
Let the filling cool.
3
Fold the filling into each wrapper, sealing into a tight triangle.
4
Deep-fry until golden and crisp.
5
Serve hot with a dipping sauce.
✓ What Makes it Authentic

Samosas are a common Zambian snack, reflecting Indian trade influence in southern Africa.

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