Zambian Roasted Groundnuts

Name: Zambian Roasted Groundnuts
Yield: 3 servings
Cuisine: Zambian
Ingredients: 500g raw peanuts, in shell; Salt, to taste

Roasted Groundnuts/ROHST-ed GROWND-nuhts/

About this dish

Simply roasted peanuts, a beloved everyday Zambian snack.

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Ingredients

🥜500g raw peanuts, in shell

🧂Salt, to taste

Method

Serves 3

Rinse the raw peanuts in their shells.

Roast in a dry pan or oven, stirring frequently, until fragrant and lightly browned.

Alternatively, boil in salted water until tender for a softer version.

Cool before serving.

Serve as a snack, shelled at the table.

✓ What Makes it Authentic

Roasted groundnuts are a widely eaten Zambian snack, commonly sold by street vendors across the country.

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