Zuurkool Stamppot

Name: Zuurkool Stamppot
Yield: 2 servings
Cuisine: Dutch
Ingredients: 1kg potatoes, boiled; 500g sauerkraut; 4 smoked sausages; 3 tbsp butter

Zuurkoolstamppot/ZOOR-kohl-stahm-pot/

About this dish

Mashed potato mixed with sauerkraut, typically topped with smoked sausage.

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Ingredients

🥔1kg potatoes, boiled

🥬500g sauerkraut

🌭4 smoked sausages

🧈3 tbsp butter

Method

Serves 2

Mash the boiled potatoes with butter and a little milk.

Warm the sauerkraut and mix it thoroughly into the mashed potato.

Grill or boil the smoked sausages until heated through.

Serve the mash topped with the sausage.

✓ What Makes it Authentic

Zuurkool stamppot is a variation of the classic Dutch mashed potato dish, incorporating tangy sauerkraut.

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