Accra

Name: Accra
Yield: 4 servings
Cuisine: Trinidadian
Ingredients: 300g salt cod, soaked and shredded; 1.5 cups flour; 1 onion, chopped; 1 chile, chopped

Accra/AH-krah/

Also known as: Saltfish Fritters

About this dish

Crisp fried saltfish fritters, a savory Trinidadian snack often paired with floats.

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Ingredients

🐟300g salt cod, soaked and shredded

🌾1.5 cups flour

🧅1 onion, chopped

🌶️1 chile, chopped

Method

Serves 4

Mix flour with water to form a thick batter.

Fold in shredded salt cod, onion, and chile.

Drop spoonfuls of the batter into hot oil.

Fry until golden and crisp on the outside.

Drain and serve warm.

✓ What Makes it Authentic

Accra reflects West African culinary heritage brought to Trinidad, traditionally made from salted cod fritters.

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