Aji de Fideos

Name: Aji de Fideos
Yield: 2 servings
Cuisine: Bolivian
Ingredients: 400g short pasta noodles; 3 tbsp aji colorado paste; 1 carrot, diced; 1 cup peas

Ají de Fideos/ah-HEE deh fee-DEH-ohs/

Also known as: Bolivian Noodles in Aji Sauce

About this dish

Short pasta noodles simmered in a mild, spiced aji colorado sauce with vegetables.

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Ingredients

🍝400g short pasta noodles

🌶️3 tbsp aji colorado paste

🥕1 carrot, diced

🫛1 cup peas

Method

Serves 2

Sauté onion and aji colorado paste in oil until fragrant.

Add diced carrot and peas, cooking briefly.

Add water or broth and bring to a boil.

Add the pasta directly to the pot and cook until tender.

Season with salt and serve hot.

✓ What Makes it Authentic

Aji de fideos is a traditional Bolivian home-cooked dish, pasta noodles cooked directly in a gently spiced red pepper sauce.

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