Brunkager

Name: Brunkager
Yield: 4 servings
Cuisine: Danish
Ingredients: 3 cups flour; 1.5 cups brown sugar; 1 tsp cinnamon and clove; 1/2 cup almonds, chopped

Brunkager/BROON-kah-ger/

Also known as: Danish Brown Cookies

About this dish

Thin, spiced brown sugar cookies with almonds, a traditional Danish Christmas treat.

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Ingredients

🌾3 cups flour

🍬1.5 cups brown sugar

🌰1 tsp cinnamon and clove

🌰1/2 cup almonds, chopped

Method

Serves 4

Melt brown sugar with butter and spices.

Mix in flour and chopped almonds to form a firm dough.

Shape into a log and chill until firm.

Slice very thin.

Bake at 180°C (350°F) until crisp.

✓ What Makes it Authentic

Brunkager are a traditional Danish Christmas cookie, spiced with cinnamon and clove, commonly sliced very thin.

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