Chorba Loubia

Name: Chorba Loubia
Yield: 4 servings
Cuisine: Algerian
Ingredients: 2 cups white beans, soaked; 3 tomatoes, chopped; 300g lamb, cubed; 1 tsp cumin

شربة لوبيا/CHOR-bah loo-BYAH/

Also known as: Algerian Bean Soup

About this dish

A hearty white bean soup flavored with tomato and warm spices, a comforting Algerian dish.

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Ingredients

🫘2 cups white beans, soaked

🍅3 tomatoes, chopped

🥩300g lamb, cubed

🌿1 tsp cumin

Method

Serves 4

Simmer the soaked beans with lamb until nearly tender.

Add chopped tomato and cumin.

Continue simmering until the beans and meat are fully tender.

Season with salt and fresh cilantro.

Serve hot with bread.

✓ What Makes it Authentic

Chorba loubia is a traditional Algerian bean soup, commonly eaten to break the fast during Ramadan.

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