Emirati Aseeda

Name: Emirati Aseeda
Yield: 4 servings
Cuisine: Emirati
Ingredients: 2 cups flour; 3 cups water; 1/2 cup date syrup; 2 tbsp ghee

عصيدة/ah-SEE-dah/

About this dish

A smooth wheat flour dough, served with a well of date syrup or savory sauce.

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Ingredients

🌾2 cups flour

🫙3 cups water

🍯1/2 cup date syrup

🧈2 tbsp ghee

Method

Serves 4

Bring water to a boil and gradually whisk in flour.

Cook, stirring vigorously, until very thick and smooth.

Shape into a mound on a serving plate, forming a well in the center.

Fill the well with date syrup and melted ghee.

Serve warm, dipping bites into the date syrup.

✓ What Makes it Authentic

Aseeda is a traditional Emirati dish, a smooth dough typically served with a sweet or savory topping in the center.

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