Jerusalem Mixed Grill

Name: Jerusalem Mixed Grill
Yield: 2 servings
Cuisine: Israeli
Ingredients: 300g chicken hearts and livers; 2 onions, sliced; 1 tbsp baharat spice blend; Pita, for serving

מעורב ירושלמי/meh-oh-RAHV yeh-roo-shal-MEE/

Also known as: Meorav Yerushalmi

About this dish

A sizzling mix of chicken hearts, livers, and spleen grilled with onion and warm spices.

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Ingredients

🍗300g chicken hearts and livers

🧅2 onions, sliced

🌿1 tbsp baharat spice blend

🫓Pita, for serving

Method

Serves 2

Sauté onion until deeply softened.

Add chicken hearts and livers, cooking until browned.

Season generously with baharat and turmeric.

Cook until everything is well seared and cooked through.

Serve in pita with tahini and pickles.

✓ What Makes it Authentic

Jerusalem mixed grill is a beloved Israeli street food, using chicken offal seasoned with a distinctive spice blend.

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