Tanzanian Chips Mayai

Name: Tanzanian Chips Mayai
Yield: 2 servings
Cuisine: Tanzanian
Ingredients: 3 cups fried potato chips; 4 eggs, beaten; 1/2 onion, chopped; Salt to taste

Chips Mayai/chips my-EYE/

About this dish

French fries cooked into an omelette, a popular Tanzanian street food.

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Ingredients

🍟3 cups fried potato chips

🥚4 eggs, beaten

🧅1/2 onion, chopped

🧂Salt to taste

Method

Serves 2

Mix the fried chips into the beaten eggs along with onion.

Pour into a hot, oiled pan.

Cook until the bottom is set and golden.

Flip carefully and cook the other side.

Serve hot with ketchup or chili sauce.

✓ What Makes it Authentic

Chips mayai is a beloved Tanzanian street food, combining fried potato chips directly into a fried egg omelette.

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