About this dish
Toasted bread topped with creamy shrimp salad, dill, and a dollop of roe.
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Ingredients
🍤300g cooked shrimp, chopped
🥛1/3 cup mayonnaise
🥛2 tbsp sour cream
🌿Fresh dill, chopped
🍞4 slices bread, toasted and buttered
Method
Serves 31
Mix the chopped shrimp with mayonnaise, sour cream, and dill.2
Season with lemon juice and a little salt and pepper.3
Pile the shrimp mixture generously onto the toasted, buttered bread.4
Top with a small dollop of roe and a sprig of dill.5
Serve immediately.✓ What Makes it Authentic
Toast Skagen is a well-known Swedish appetizer, named after the Danish fishing town Skagen, and commonly served at celebrations.
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