What To Eat← Back to home
Uzbek Cuisine ↗

Uzbek Mastava

Мастава/mah-stah-VAH/
Uzbek Mastava
About this dish

A hearty rice and lamb soup with vegetables, lightly soured with tomato.

📍 Find the best Uzbek Mastava near me
AI-powered — Google, TripAdvisor and food blogs
Ingredients
🥩300g lamb, cubed
🍚1/2 cup rice
🍅2 tomatoes, chopped
🥕1 carrot, chopped
Method
Serves 2
1
Simmer the lamb in water with onion until tender, building a flavorful broth.
2
Add carrot and tomato, and continue simmering.
3
Add rice and cook until tender.
4
Season with salt and pepper.
5
Serve hot with fresh herbs.
✓ What Makes it Authentic

Mastava is a traditional Uzbek soup, valued as a comforting, filling everyday meal.

User Reviews
No reviews yet — be the first!
Sign in to leave a review
Members can create lists, save favourites and get recommendations.
🌍 Food Vlogs
Eating and cooking it at the source
🌍
No videos yet
What To Eat
The World's Food Guide

© 2026 What To Eat · hello@whattoeat.world