Zimbabwean Peanut Butter Rice

Name: Zimbabwean Peanut Butter Rice
Yield: 4 servings
Cuisine: Zimbabwean
Ingredients: 2 cups rice; 1/2 cup peanut butter; 1 onion, chopped; 1 tomato, chopped

Mapuri Nedovi/mah-POO-ree neh-DOH-vee/

About this dish

Rice cooked with a rich peanut butter sauce, a simple, filling comfort dish.

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Ingredients

🍚2 cups rice

🥜1/2 cup peanut butter

🧅1 onion, chopped

🍅1 tomato, chopped

Method

Serves 4

Cook the rice until tender and set aside.

Sauté onion and tomato until softened.

Stir in peanut butter and a little water to form a smooth sauce.

Mix the sauce through the cooked rice.

Serve warm.

✓ What Makes it Authentic

Peanut butter is a common enrichment in Zimbabwean cooking, added to rice or vegetables for extra richness and protein.

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