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Lebanese Cuisine

7 dishes · Community built

Lebanese Dishes

The most recognised dish of Lebanese cuisine — a silky smooth dip of blended chickpeas, tahini, lemon juice and garlic. ...

Marinated lamb, chicken or beef stacked on a vertical rotating spit and shaved to order into flatbread with garlic sauce...

Lebanon's national dish — a torpedo-shaped croquette of spiced minced lamb encased in a bulgur wheat shell, deep fried u...

Flatbread topped with za'atar, olive oil, or cheese, baked fresh each morning.

Smoky roasted eggplant blended with tahini, garlic, and lemon.

The world's most misunderstood salad. Authentic Lebanese tabbouleh is predominantly flat leaf parsley with a small amoun...

A vibrant Lebanese bread salad of toasted or fried pieces of flatbread tossed with chopped tomatoes, cucumber, radish, m...

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What To Eat is community-built. If you know Lebanese food — dishes we've missed, better descriptions or authentic recipes — we want your knowledge.