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Moroccan Cuisine

5 dishes · Community built

Moroccan Dishes

The definitive dish of Moroccan cuisine — chicken slow-cooked in a conical clay pot with preserved lemons, olives, onion...

The most spectacular dish in Moroccan cuisine — a large round pie of paper-thin warqa pastry filled with spiced pigeon o...

Friday couscous is as sacred in Morocco as Sunday roast is in Britain — a communal meal of hand-rolled semolina grains s...

The soup that breaks the Ramadan fast every evening across Morocco — a rich, thick tomato and lentil soup with chickpeas...

Flaky, layered Moroccan flatbread made by folding dough over itself multiple times to create distinct layers, then pan-f...

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What To Eat is community-built. If you know Moroccan food — dishes we've missed, better descriptions or authentic recipes — we want your knowledge.