🇺🇦

Ukrainian Cuisine

8 dishes · Community built

Ukrainian Dishes

A deep red beetroot soup simmered with cabbage, potato and often beef, finished with a swirl of sour cream and fresh dil...

Half-moon dumplings of soft dough filled with mashed potato, farmer's cheese, or fruit, boiled and often finished in but...

A boneless chicken breast wrapped around cold garlic-herb butter, breaded and fried until the butter melts into a rich s...

Cabbage leaves rolled around a filling of rice and minced meat, braised in a light tomato sauce until tender.

Soft, lightly sweetened farmer's cheese pancakes, pan-fried until golden and served with sour cream, jam or honey.

Crispy grated potato pancakes, pan-fried until golden and typically served with sour cream.

A creamy cornmeal porridge cooked in sour cream, topped with salty cheese, crackling and sometimes mushrooms — a Carpath...

Cured pork fatback, thinly sliced and eaten on dark rye bread with garlic and mustard, often alongside vodka.

🌍

What To Eat is community-built. If you know Ukrainian food — dishes we've missed, better descriptions or authentic recipes — we want your knowledge.